DUM ALOO GOBI . Potatoes and cauliflower simmered in an onion tomato sauce . 1575 SAAG PANEER . Homemade cheese cubes with spinach and ground spices. 1575 CHANA PINDI . A north Indian specialty of chickpeas cooked with onion tomatoes and pomegranate seeds. 1575 HING DHANIA ALOO . Potatoes with asafetida and coriander seeds. 1575 PANEER LABABDAR . Cheese in tomato, onion sauce flavored with fenugreek . 1575 BHINDI DO PIAZA . Okra with browned onions and dried mango. 1575 NARGISI KOFTA . Finely chopped lotus root dumplings with homemade cheese, in a saffron onion sauce. 1575 BHAGAREY BAIGAN . Japanese eggplant cooked in an aromatic sauce with peanuts, sesame seeds and coconut. 1575 VEGETABLE JALFREZI . Mixed vegetables with homemade cheese, spiced with ginger, cumin and garlic. 1575 TAMARIND'S SHIITAKE . Sautéed jumbo shiitake mushroom with mustard seeds and fresh curry leaves. 1575 BEANS PORYAL . String beans and coconut with white lentils and curry leaves. 1575 DAL MAKHNI . A traditional Punjabi preparation of black lentil simmered overnight on a slow fire with onion an garlic. 1150