TULSI MALAI KABAB . Boneless pieces of delicately spiced chicken, flavored with fresh basil . 20⁰⁰

MURG IKE TIKKEY . Fenugreek flavored, marinated boneless pieces of chicken. 20⁰⁰

TANDOOR CHICKEN. Chicken marinated in yogurt and mild spices. 20^{00 / HALF}  13⁰⁰

JHINGA ANGAREY . Jumbo prawns marinated in yogurt and roasted chiles and cilantro.  27⁰⁰

GRILLED LOBSTER . Lobster tail marinated in tandoori spices, carom seed and corn flour, grilled, with a souse of coconut milk and fenugreek leaves . 32⁰⁰

RAJI'S MACHLI TIKKA . Filet of Atlantic salmon and tandoori spices. 23⁰⁰

MASALEDAR CHOP . Lamb chops marinated in nutmeg, cinnamon and aromatic Indian herbs. 27⁰⁰

MASALEDAR BOTI KABAB . Lamb marinated in yogurt, turmeric, black cumin and mustard oil.  22⁰⁰

SEEKH KABAB . Clove smoked lamb kabas. 20⁵⁰

RAJI'S VENISON CHOPS . Spicy venison chops with Tamarind signature cranberry sauce. 29⁰⁰

SUBZI KI SEEKH . Grilled seasonal vegetable pancakes flavored with garm masala , coriander, raisins and corn flour. 18⁰⁰

PUDINE WALA PANEER . Fresh cottage cheese marinated in yogurt, fresh mint, coriander, garam masala and green chilies . 18⁰⁰