Tamarind Indian Cuisine
Tamarind Menu

   Aagaz . Appetizers
   Shorba . Soups
   Baigh-E-Subz . Salads
   Khazana-E-Aatish . Treasures From The Tandoor
   Samundri Moti . Seafood
   Murgh . Chicken
   Gosht . Lamb & Goat
   Tamarind Special Dinners
   Subzi Ke Baag Se . Vegetarian Specialties
   Basmati Degh . Rice
   Roti . Bread
   Accompaniments
   Desserts

Murgh . Chicken


CHICKEN SHAHI KORMA . Roasted chicken in a saffron cashew sauce . 1950

MURG LAZEEZ . Ground chicken with spinach, yogurt and mint sauce. 1950

MURG LAJAWAB . Boneless chicken in a tomato onion sauce flavored with coriander seeds . 1950

CHICKEN TIKKA MASALA . Chicken tikka cooked in a tomato fenugreek sauce with Indian spices. 1950

MURGH KOLAPURI . Fiery Maharashtrian chicken with whole spices and peppercorns. 1950

RAJI'S MURG MAHARAJA . Rolled chicken breast filled with spinach, paneer and apricot, served with fennel sauce and sautéed vegetables. 20 00